Lobster Bisque
By lcj51
Rate this recipe
4/5
(1 Votes)
Ingredients
- 2 cans cream of mushroom soup
- 2 cans milk
- 1/2 tsp hot pepper seeds
- 1/2 tsp onion powder
- 1/2 tsp seasoned salt
- 1/2 pkg crab meat
- 1/2 stick butter
- 1/2 tsp pepper
Details
Preparation
Step 1
Combine all ingredients. Heat while stirring.
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