Southern Pecan Pie

By á-46593

Ingredients

• 3 eggs, slightly beaten
• 1 cup light brown sugar
• 1 cup light corn syrup
• 2 tablespoons butter, melted
• 1 teaspoon vanilla extract
• 1 cup pecan halves
• 1 9 inch pie shell

Preparation

Step 1

Preheat oven to 350 degrees

Conbine first 5 ingredients until blended

Pour into pie crust and top with pecans
Bake 50-55 minutes