Lemon Ginger Dressing

By Shash

Ingredients

• 2 Ounces Rice Wine Vinegar
• 2-1/2 Ounces Lemon Juice
• 1-1/2 Teaspoons Dry Mustard
• 1-2 Tablespoons Freshly Grated Ginger
• 1 Teaspoon Pepper
• 1 Teaspoon Salt
• 1 Ounce Soy Sauce
• 1 Lemon, Zested
• 1 Tablespoon Tahini Paste
• 1 Cup Sesame Oil
• 1-1/2 Cups peanut oil

Preparation

Step 1

Mix all ingredients, except oil, together. Once mixed, whisk in oils until completely mixed.