Baked Chocolate Doughnuts with Maple Glaze

By EricS52

Ingredients

• Ingredients
• Doughnuts
• 2 cups Original Bisquick® mix
• 3 tablespoons unsweetened baking cocoa
• 3 tablespoons granulated sugar
• 2/3 cup milk
• 1 egg
• 1 teaspoon vanilla
• Glaze
• 1/2 cup powdered sugar
• 1 tablespoon real maple or maple-flavored syrup
• 2 tablespoons maple flakes, if desired

Preparation

Step 1

Directions

1 Heat oven to 425°F. Spray mini doughnut pan with cooking spray.
2 In medium bowl, mix all doughnut ingredients with spoon until blended. Spoon batter into pan, using about 1 tablespoon for each doughnut.
3 Bake 6 to 8 minutes or until toothpick inserted near center comes out clean. Remove doughnuts from pan to cooling rack; cool 5 minutes.
4 Meanwhile, in small bowl, mix powdered sugar and syrup with whisk until smooth.
5 Dip tops of doughnuts in glaze; sprinkle with maple flakes. Serve warm.



Expert Tips



* Maple flakes can be found in specialty foods stores or online.

* You can bake these doughnuts in an electric doughnut maker instead of in the oven.