Aspragus [SF] 'Teriyaki

By

  • 4
  • 10 mins
  • 15 mins

Ingredients

  • 1 Tbs Butter
  • 1/4 ea. Sweet Onion - chopped
  • 1 lbs Fresh Asparagus - trimmed
  • 1 tsp Roasted Garlic - chopped
  • 2 tsp Teriyaki Sauce

Preparation

Step 1

1 Melt Butter in a Lrg. skillet over Med. heat. Sauté onions until tender. Stir in Asparagus & Garlic; sauté for 3 to 5 minutes, or until slightly cooked & heated through.
2 Drizzle w/ Teriyaki Sauce & serve immediately.