5/5
(1 Votes)
Ingredients
- Popcicle Molds
- Vanilla Ice Cream
- Raisinettes.
- Wooden Popcicle Sticks
Preparation
Step 1
Fill pop molds with softened vanilla ice cream, pressing the ice cream down with a rubber spatula to pack it tightly. Insert wooden sticks into the ice cream and freeze until firm. Remove the ice cream pops from the molds and lay on a parchment paper-lined baking sheet. Press Raisinets into the ice cream for eyes, then return the pops to the freezer until hard.