- 6
5/5
(1 Votes)
Ingredients
- 4 oz. Brie, softened (with rind on)
- 4 oz. cream cheese, softened
- 1/2 t. seasoned salt
- 2 T. sliced almonds
Preparation
Step 1
Blend all ingredients together. Form into a ball and chill. When ready to serve, roll in almonds. Serve with crackers or french bread.