Pork Chop Rice Bake
By Nanadi-2
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Ingredients
- 6 pork chops
- 1 c. uncooked rice
- 1 envelope onion soup mix
- 1 can mushrooms, whole or pieces
- 1/2 c. chopped celery
Details
Preparation
Step 1
Brown chops. Spread rice in baking dish. Sprinkle onion soup mix over rice. Drain mushrooms; save juice. Distribute mushrooms and celery over rice; add enough hot water to mushroom juice to total 3 cups of liquid. Pour over rice. Arrange browned chops on top. Cover; bake at 350 degrees for 45 to 60 minutes.
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