Home Made Marshmallow Fluff

By ctozzi

Ingredients

• 3 egg whites
• 2 cups light corn syrup
• 1/2 tsp salt
• 2 cups confectioner's sugar
• 1 Tbsp vanilla extract

Preparation

Step 1

In a large bowl, combine egg whites, corn syrup and salt.
Mix with mixer on high speed for 10 minutes (or until thick).
Add in icing sugar.
Beat on low speed until well blended.
Add vanilla and mix until blended.
It's now ready to use or store.

*To make strawberry fluff, substsitute strawberry falvoring for the vanilla and add one or two drops of red food coloring.