Broccoli - Baked 'Parmesan & Herbs

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Ingredients

  • 1 lb broccoli florets
  • 2 tsp Butter spread
  • 1/4 cup onions, chopped
  • 1/2 cup celery, chopped
  • 1/2 cup vegetable stock
  • 1 tsp Italian herb seasoning
  • 1/2 cup parmesan cheese

Preparation

Step 1

1 Preheat oven to 350°F. Place broccoli in a steamer basket over boiling water. Cover and steam 4-5 minutes or until just tender. Drain and keep warm.
2 Melt butter/spread in a heavy nonstick skillet over medium heat. Sauté onions, celery and mushrooms 4-5 minutes or until tender
3 Stir in stock and seasoning. Add salt and pepper to taste. Simmer another 2 minutes.
4 Stir in broccoli. Transfer mixture to a baking dish sprayed with Pam. Top with Parmesan cheese and bake 15 minutes.