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Ingredients
- 6 potatoes
- 1 sm onion
- 1/4 C flour
- 1 t salt
- 1/4 t pepper
- 2 T butter
- 1 C cream of celery
- 4 slices american cheese
- 1 C water
- 1/2 t cream of tartar
Preparation
Step 1
Put potatoes in water & cream of tartar mixture - drain.
Put potatoes in casserole & put onions, salt & pepper over, add butter.
Pour soup over & add cheese last.
Bake