Fruit Cobbler

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Ingredients

  • 2 12OZ. BAGS FROZEN BERRIES ( OR PEACHES)
  • 1 WHITE CAKE MIX (NO PUDDING)
  • 1 12OZ CAN 7 UP OR SIERRA MIST (CLEAR SODA)

Preparation

Step 1

HEAT OVEN TO 350* GREASE 9X13 BAKING DISH. LAYER BERRIES, SPRINKLE WITH CAKE MIX, POUR 7 UP OVER TOP. DO NOT STIR.
BAKE FOR 45-50 MINUTES.