Breads: Old Mill Gingerbread

By JoFClark

Ingredients

• 1 lb (2 1/2 cups) Old Mill Gingerbread Mix
• 1/2 cup Oil or butter
• 1 1/2 cups boiling water

Preparation

Step 1

Preheat oven to 350 degrees
Grease a 9 inch pan lightly
Mix oil, dry mix and 1 1/2 cups boiling water
Stir until well blended
Pour battre into pan and bake at 350 degrees for 25-30 minutes
Serve as is or with whipped cream, applesauce, ice cream or lemon sauce