Red Wine Sangria

By LittleValley

Ingredients

• 1 cup seedless red and black grapes
• 1 sliced and seeded lemon
• 1 sliced and seeded orange
• 2 red apples – cut into ½ inch wedges
• 2 green apples – cut into ½ inch wedges
• 1 T. superfine sugar
• 3 T. Grand Marnier
• 3 T. Brandy
• 2 cinnamon sticks
• 750 ml. Chilled dry red wine
• 1 cup orange juice

Preparation

Step 1

In a pitcher combine grapes, lemon, orange, apples, sugar, Grand Marnier, Brandy and cinnamon sticks. Let sit an hour. Stir in red wine and orange juice. Discard cinnamon sticks and serve chilled.