Macoroni Casserole
By Txwirlwind
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Ingredients
- 10 oz macaroni
- 7 tbsp. butter
- 1/2 cup diced ham
- 2 tbsp. grated onion
- 1 tsp Worcestershire sauce
- 6 oz cream cheese
- 10 oz frozen spinach- thawed and squeezed dried
- 4 tbsp. flour
- 2 cup milk
- 1 tsp hot sauce
- 8 oz shredded chedder cheese
- 1 cup panko bread crumbs
- 1/4 tsp nutmeg
Details
Preparation
Step 1
Preheat oven 350*
Spray baking dish
Cook pasta 7-8 minutes and drain
Melt 1 tbsp. butter and sauté ham
Add onion and sauté 1 minute
Add spinach and sauté 1 minute- remove from heat
In pot melt 4 tbsp. butter-
add flour and whisk until golden (2 minutes)
Whisk in milk
Add Worcestershire sauce, hot sauce, nutmeg and cook stirring till thicken 7-8 minutes- remove from heat
mix in cheeses
fold in pasta
put 1/2 into baking dish top with ham then add rest of macaroni
Mix 2 tbsp. butter with panko and sprinkle on top
Bake 20-30 minutes
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