Mandarin Orange Whip

By

From: Fast & Healthy Magazine

  • 20 mins

Ingredients

  • 1 cup frozen whipped topping, thawed
  • 1 (8oz) carton orange yogurt
  • 1 (11oz) can mandarin orange segments, drained
  • Macaroon crumbs or chopped nuts, if desired

Preparation

Step 1

In medium bowl, combine whipped topping and yogurt; blend well. Fold in orange segments. Spoon into serving dishes. Garnish with macaroon crumbs. Refrigerate until serving.

Calories: 150
Carbs: 3g
Fat: 6g
Cholesterol: 4mg
Sodium: 40mg
Potassium: 210mg