Granny Mcgibbon’s German Pancakes:

By Bailey1_

Ingredients

• 3 Eggs
• 1 1/2 cups all-purpose flour
• 1 1/2 cups milk
• 3 tablespoons unsalted butter
• Confectioner's Sugar as needed
• 2 lemons, cut into wedges

Preparation

Step 1

Preheat oven to 450 degrees

Place cast-iron skillet in the oven to preheat, meanwhile mix batter, whisk together eggs and milk until smooth.

Place flour in a large bowl and whisk in wet ingredients until smooth.

Remove pan from the oven once warmed melt butter, pour batter in and return to oven.

Bake for 13-15 minutes. Sprinkle immediately with powdered sugar and serve hot with lemon wedges to squeeze over the top.