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Ingredients
- See directions.
Preparation
Step 1
Mix together thoroughly:
1 cup soft shortening
1 1/2 cups sugar
2 eggs
Stir together and stir in [with above]:
2 2/3 cups sifted Gold Medal flour
2 tsp cream of tarter
1 tsp soda [baking]
1/2 tsp salt
Chill dough.
Roll into balls the size of small walnuts.
Roll [balls] in mixture of
2 Tbsp sugar
2 tsp cinnamon
Place about 2" apart on ungreased baking sheet.
Bake until lightly browned but still soft. (These cookies puff up at first then flatten out with crinkled tops.)
Temperature: 400 (mod. hot oven)
Time: Bake 8 to 10 min.
Amount: about 5 doz 2" cookies