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Garlic Bread Spirals

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Rate this recipe 4.7/5 (18 Votes)

Ingredients

  • 1/4 cup butter, melted
  • 2 green onions, finely chopped
  • 3 T grated Parmesan cheese
  • 2 T minced fresh parsley
  • 3 garlic cloves, minced
  • 1 tube (11 ounces) refrigerated crusty French loaf

Details

Preparation

Step 1

In a small bowl, mix the first five ingredients. Unroll dough; spread butter mixture to within 1/2 in. of edges. Roll up jelly-roll style, starting with a long side. Cut into 12 slices; place in greased muffin cups, cut side down.

Bake at 400° for 10-12 minutes or until golden brown.

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