PERFECT PIE CRUST

By stepjo7269

Allrecipes
By: Sydney Lobaugh
"Easy good pie crust."

Ingredients

• 5 cups all-purpose flour
• 4 tablespoons white sugar
• 1/2 teaspoon salt
• 1/2 teaspoon baking powder
• 1 1/2 cups shortening
• 2 egg yolks
• Directions
• ●Combine flour, sugar, salt, and baking powder. Cut in Crisco until pea sizes form.
• ●In one-cup measuring cup, beat egg yolks and add COLD water to fill entire one cup. Add to the mixture. Do not over mix. Divide into thirds.

Preparation

Step 1

Amount Per Serving Calories: 221 | Total Fat: 13.5g | Cholesterol: 18mg Sodium: 60mg Total Carbs: 22g Dietary Fiber: 0.7g Protein: 2.9g