Special Deviled Eggs

By carvalhohm2

Ingredients

• 1 doz. eggs, hard-boiled and peeled
• 3 to 4 T. coleslaw dressing
• 1/8 to 1/4 t. garlic salt with parsley
• Garnish: paprika, snipped fresh chives

Details

Servings 24
Adapted from gooseberrypatch.com

Preparation

Step 1

Slice eggs in half lengthwise; scoop yolks into a bowl.

Arrange whites on a serving platter; set aside. Mash yolks well with a fork. Stir in dressing to desired consistency and add garlic salt to taste. Spoon or pipe yolk mixture into whites. Garnish as desired; chill.

Makes 2 dozen.