Pineapple Crisp

By á-47499

Ingredients

• 1 (20 oz) can crushed pineapple in heavy syrup
• 1 box yellow cake mix
• 1 1/2 stick melted butter
• 1 cup diced pecans

Preparation

Step 1

Pour undrained pineapple in a greased 9 x 13 pan. Sprinkle cake mix over top. Drizzle with melted butter & spread pecans on top. Bake at 350 for 35-40 minutes.