Chocolate Fondue

By mamacook1

Ingredients

• 3 squares Bakers unsweetened chocolate
• 1/2 c light cream
• 3/4 c sugar
• 3 tbs butter
• dash of salt
• 3/4 tsp vanilla

Preparation

Step 1

Combine in a saucepan and heat very slowly. Keep warm in a fondue pot. Dip fruit, cookies and marshmallows.