Cranberry Salad

By okstategrad

Ingredients

• 1 12oz bag fresh Cranberries
• 1 14oz crushed pineapple
• 3/4 C. Pecans (chopped)
• small tub Cool Whip

Preparation

Step 1

Freeze 1 12 oz bag fresh cranberries.

The night before serving grind berries - place in bowl with 3/4 cup sugar - refrigerate overnight.

Next day drain 1 14 oz can crushed pineapple, add to berries with 3/4 cup chopped pecans and 3/4 of a small tub Cool Whip.