Hashbrowns

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Ingredients

  • 12 lbs. frozen hashbrowns
  • 15 cups shredded cheddar cheese
  • 6 cups chopped onion
  • 12 cups diced ham
  • 60 eggs, beaten
  • 12 cups milk
  • paprika, as needed

Preparation

Step 1

Remove eggs from refrigerator and prepare only amount needed.

Break eggs into a clean sanitized mixing bowl. beat slightly on medium speed.

Combine with hashbrowns, cheddar cheese, onion, milk, and diced ham.

Divide into well greased baking pans. (12 x 20 x 2 ) Sprinkle with paprika.

Bake at 350 degrees for 40 - 45 minutes or until set and firm.