Orange Chicken

By izzie

Ingredients

• 1 cup orange juice
• 1 tbsp. soy sauce
• 1 (1 oz.) envelope dry onion soup mix
• 1/2 tsp. garlic powder, or to taste
• 8 chicken thighs

Preparation

Step 1

Preheat oven to 350 degrees.

In a small bowl, stir together the orange juice, soy sauce, onion soup mix and garlic powder; set aside. Rinse chicken and pat dry. Place chicken thighs into a 9 x 13 inch glass baking dish. Pour the orange juice mixture over.

Bake uncovered for 1 hour and 30 minutes in the preheated oven, basting every half hour. If using boneless chicken, reduce cooking time to 1 hour.