Holiday Cranberry Salad

By á-3148

Ingredients

• 1 lb frozen cranberries
• 1 can crushed pineapple
• 3/4 lb miniature marshmallows
• 1 cup sugar
• 3 1/2 cups cool whip

Preparation

Step 1

Grind cranberries, stir in sugar and let stand for 2 hrs. Drain pineapple and place in large bowl. Stir in marshmallows and cool whip. Place in refrigerator for 2 hrs. Then mix pineapple and cranberry mixture. Chill until ready to serve.