Flaky Biscuit Pizza Snacks

By Coldsnap46

Presto! Create mini pepperoni pizzas with refrigerated biscuits.

Ingredients

• 1 (12-oz.) can Pillsbury® Grands!® Jr. Golden Layers® refrigerated flaky original biscuits
• 3/4 cup pizza sauce
• 80 pepperoni slices (from two 3.5-oz. pkg.)
• 4 oz. (1 cup) shredded mozzarella cheese

Preparation

Step 1

1. Heat oven to 400°F. Lightly grease cookie sheets.

2. Separate dough into 10 biscuits. Separate each biscuit into 4* layers; place on greased cookie sheets. Spread each biscuit layer with 1 teaspoon pizza sauce. Top each with 2 pepperoni slices and about 2 teaspoons cheese.

3. Bake at 400 degrees F. for 7 to 9 minutes or until biscuits are golden brown.

Note: Helpful tips/suggestions from reviews of this recipe available on website. *Most reviewers STRONGLY agreed - just split the rolls in half and flatten a bit. Splitting into four pieces each is next to impossible.