Breakfast Casserole

By eclare78

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Ingredients

6 slices bread
1 1/2 lbs sausage
1 1/2 cups shredded Cheddar cheese
9 eggs
3 cups milk

Details

Servings 8

Preparation

Step 1

Tear up bread and place in greased 9 x 13” baking dish. Brown and drain sausage. Spoon over bread. Add cheese. Beat eggs, milk, mustard and pepper. Pour into dish. Cover and refrigerate overnight. Bake at 350º for 1 hour.