Crumbed Brie Cheese

By msmollett

Ingredients

• 1 Egg
• Breadcrumbs
• Flour
• Cranberry sauce
• Brie

Preparation

Step 1

1. Slice brie cheese into cubes, approx. 2cm x 2cm, esnure to cut off the cheese crusts.
2. Roll cubes through plate or bag of flour.
3. Roll cubes through egg.
4. Roll cubes through breadcrumbs. Let set.
5. Fry in a little oil in a pan till golden brown.
6. Serve with cranberry sauce.