Ham Fruited - Slow Cooker

Ham Fruited - Slow Cooker

Photo by Karen D.


  • Prep Time

    minutes

  • Total Time

    minutes

  • Servings

    servings


Ingredients

  • 3-pound fully cooked smoked boneless ham

  • ½

    teaspoon pepper

  • 2

    jars (6 ounces each)fruit chutney (1½ cups)

  • 1

    cup dried apricots, chopped

  • 1

    cup frozen small whole onions

  • 1

    tablespoon balsamic vinegar

Directions

Place ham in 3 1/2 to 4 quart slow cooker. Sprinkle with pepper. Mix remaining ingredients; pour over ham. Cover and cook on low heat setting 6 to 8 hours.


Nutrition

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