Sangria White

By Maverick19

Ingredients

• 1 bottle of dry white wine
• 2 kiwis, peeled and sliced
• 1 large pear, sliced very thin
• 1 cup seedless green grapes
• 2 Tbsp superfine sugar
• 2 Tbsp Calvados or Armagnac
• 3 Tbsp Cointreau
• 1 1/2 cups bottled sparkling water
• sprigs of mints or fresh flower (garnish)

Preparation

Step 1

1. Pour wine into a large glass pitcher. Add kiwis, pear, grapes, sugar, Calvados and Cointreau to the pitcher. Cover and refrigerate for 4 to 5 hours.
2. to serve, stir well, add sparkling water, ad a pour over ice in tall glasses. garnish with flower or sprig of mint.