Honey Mustard
By msmollett
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Ingredients
- 250 ml white sugar
- 200 ml white vinegar
- 3 eggs
- 4-5 teaspoons mild english mustard (powdered)
- 1/2 teaspoon salt
Details
Preparation
Step 1
1. Combine all ingredients and beat well
2. Cook in double boiler, stirring constantly until thickened.
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