Spanish Brown Rice

  • 4
  • 10 mins
  • 70 mins

Ingredients

  • 1 cup brown rice
  • 1 teaspoon minced garlic
  • 2 cups water
  • 1 cup salsa
  • 1 cup diced tomatoes

Preparation

Step 1

Combine rice and garlic in a saucepan. Stir in water, salsa, and diced tomatoes. Bring to a boil.

Stir rice mixture and reduce heat to low. Simmer, covered, for 50 minutes. Turn off heat and allow rice to sit, covered, for an additional 5 to 10 minutes. Stir rice before serving.