Bacon Grilled Cheese with guacamole

By Janes_kitchen

Ingredients

• ASSEMBLE:
• SPREAD"
• 2 TBL salted butter, softened
• 4 slices country italian bread
• 4 TBL fresh or purchased guacamole
• 1 C shredded colby cheese
• 1 C pepper jack cheese
• 6 slices center-cut bacon, cooked

Details

Cooking time 20mins

Preparation

Step 1

SPREAD butter on one side of each bread slice
place on cutting board, buttered side down
spread unbuttered sides w/ 1 Tbsp guacamole

ASSEMBLE sandwiches by placing 1/4 C colby & 1/4 C pepper jack on 2 of the slices
top them w/ bacon, remaining colby & pepper jack & remaining 2 slices of bread, buttered side up

COOK sandwiches in 12" skillet over med-high heat, 2 min
COVER skillet
reduce heat to med
cook until sandwich undersides are golden & cheese begins to melt, 2-3 min
FLIP sandwiches & press w/ spatula
cover skillet
cook until undeersides are golden & cheese melts, 2-3 min
flip sandwiches again
press w/ spatula
cover & cook 1 min. more
remove from skillet
let rest 1-2 min, before cutting in 1/2