Lemon Icebox Pie
By á-3646
Rate this recipe
0/5
(0 Votes)
Ingredients
- 1 (3 oz) package instant vanilla pudding mix
- 2 cups cold milk
- 1/2 tbsp lemonade mix
- 1 (8 inch) graham cracker crust
- 1/2 cup cool whip, thawed
Details
Preparation
Step 1
Mix pudding with cold milk according to package direction. Add lemonade mix and stir until well blended. Pour into graham cracker crust. Top with cool whip and refrigerate until set.
You'll also love
- Wild Mushroom Soup 0/5 (0 Votes)
- Lamb Chops w/ Strawberry-balsamic... 0/5 (0 Votes)
- Cherry Pie Moonshine 4.3/5 (4 Votes)
- Carrot and Orange Soup - (Silver... 2.8/5 (18 Votes)
- Baked Cobia or Lemon Fish with... 3.6/5 (26 Votes)
Review this recipe