Coconut Mojito

By augusj

Ingredients

• 2 ounce Montecristo Rum premium blend
• 4 sprigs fresh Mint
• 1 1/2 ounce Coconut Milk
• 1/2 ounce Rock Candy Syrup
• 1 Lime; juiced

Preparation

Step 1

Combine mint, coconut milk, syrup and lime juice in a mixing glass; muddle for a few seconds.

Add ice, rum and soda; stir to combine.

Pour into glass and serve.