Ruby French Dressing

By Beefman-2

Ingredients

• 1 cup olive oil
• 2/3 cup ketchup
• 1/2 cup white sugar
• 1/2 cup white vinegar
• 2 tablespoons finely chopped onion
• 1 tablespoon lemon juice
• 1 teaspoon dry mustard
• 1 teaspoon paprika
• 1 teaspoon salt
• 1 teaspoon ground black pepper

Preparation

Step 1

Place olive oil, ketchup, sugar, vinegar, onion, lemon juice, mustard, paprika, salt, and black pepper in a jar with a tight-fitting lid; cover and shake until well blended. Refrigerate for at least 3 hours. Shake again before serving.