Baked Apple Streusel
By eclare78
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5/5
(1 Votes)
Ingredients
- 4 medium apples, peeled, cored, and thinly sliced (use firm apples)
- 1/2 teaspoon ground cinnamon
- 2 tablespoons fresh lemon juice
- 1/2 cup brown sugar, divided
- 1/4 cup all-purpose flour
- 1/4 cup uncooked old-fashioned oats
- 3 tablespoons reduced-calorie margarine
Details
Servings 9
Preparation
Step 1
Preheat oven to 350 degrees. Stir together apples, cinnamon, lemon juice, and ¼ cup brown sugar; pour into a 1½ quart baking dish. Cut flour, oats, remaining ¼ cup brown sugar and the margarine together with a pastry blender or fork in a medium bowl; sprinkle over apple mixture. Bake until apples are tender and top is browned, about 45 minutes.
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