4/5
(1 Votes)
Ingredients
- 6 C water
- 4 C sugar
- 4 packages any flavor jello
- 1 can frozen concentrate lemonade
- 1 can frozen concentrate orange juice
- 2 large cans pineapple juice
- 1 gallon cold water
- 1 1/2 oz. almond extract
Preparation
Step 1
Bring water and sugar to boil. Add Jello. Let cool and add lemon & orange concentrate, pineapple juice water and almond extract. Pour into containers and let freeze. Pull out as you need it, but depending on the size... it will take a little time to thaw. Add cold clear pop- 7 up, ginger ale or Sprite... Champagne is also delish (FYI).
We usually start out 1/2 concentrate and 1/2 pop... and taste from there. If you like it less sweet, you can always add lemon or lime juice to taste. We have done many different variations of the punch and you can probably find more online. It is very hard to mess up. But great because you can make it ahead and pull it out anytime!