Chicken with spanish spices

Chicken with spanish spices
Chicken with spanish spices

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

4

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

4

servings

Ingredients

  • salt and pepper

  • 2

    garlic cloves

  • 1

    tbsp smoked paprika

  • 1

    tsp ground coriander

  • 1

    tbsp cider vinegar

  • 1

    tbsp olive oil

  • 3-4

    lbs chicken

Directions

Preheat oven to 375. Sprinkle 1/2 tsp salt over garlic and roughly chop. Using flat side of knife, crush into a paste. Add to a large bowl, with 1/4 tsp pepper, paprika, coriander, vinegar and oil, and mix well. Add chicken pieces and toss to coat. Arrange chicken in single layer on baking sheet and bake until crisp, 30-35 minutes.

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