Stroganoff

By Klstrandlund

Ingredients

• Beef Steak (Round or Sirloin)
• 3 - 4 Cloves Garlic
• 1 Can Sliced Mushrooms
• 2 - 4 Cans Cream of Mushroom Soup
• 1/2 - 1 Cup Sour Cream
• Egg Noodles

Preparation

Step 1

Cut Beef into thin strips. Brown on high heat until cooked through. Add Garlic and Mushrooms. Stir in desired amount of Soup. Add Sour Cream. Serve over cooked noodles.