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Spicy Chicken


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  • 4 chicken breast boneless, skinless
  • 3 green onions
  • 2 tbsp liquid honey
  • 2 tbsp ketchup
  • 2 tbsp dijon mustard
  • 1 tsp curry powder
  • 1/4 tsp cumin
  • large pinches of cayenne pepper and salt



Step 1

Preheat oven to 375. Arrange breasts in a single layer in a shallow baking dish just large enough to hold them snugly. Thinly slice the green onions. Mix all ingredients together and pour over chicken. Bake uncovered 40 minutes until sauce is bubbling and chicken is done. Baste often and turn once halfway through cooking. You can pour sauce over rice as a side dish.


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