Balsamic Jelly

By tammy1365

for cheese/crackers

Ingredients

• 1 1 1 c balsamic
• 1-1/2 1-1/2 1-1/2 tsp unflavored gelatin
• 6 6 6 T honey

Preparation

Step 1

Pour vinegar in small saucepan; sprinkle with gelatin. Let stand til gelatin softens, about 10 min. Stir over medium heat until gelatin dissolves and mixture is hot (but do not simmer). Remove from heat. Stir in honey. Divide among six small ramekins or bowls. Chill until set, about 8 hours. Can be made a week ahead.

Serve with cheese and crackers/bread.