- 4
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Ingredients
- 1/2 cup creamy roasted almond butter
- 2 eggs
- 2 tablespoons honey
- 1 teaspoon vanilla extract
- 1/4 teaspoon stevia
- 1/4 teaspoon celtic sea salt
- 1/4 teaspoon baking soda
- 1 tablespoon ground cinnamon
Preparation
Step 1
In a large bowl, with a hand blender, mix almond butter until creamy
Mix in eggs, honey, vanilla and stevia
Add salt, baking soda and cinnamon
Mix well with hand blender until all ingredients are combined
Transfer batter into a well greased 8 x 8 inch baking dish
Bake at 325° for 12 to 15 minutes
Serve
Serves 4