Cornbread and Chili Cupcakes

Cornbread and Chili Cupcakes
Cornbread and Chili Cupcakes

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

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servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

Ingredients

  • 1

    Box cornbread Mix.

  • Your favorite Chili

  • Cheddar Cheese

  • Sour Cream

  • Green Onions

Directions

Heat oven to 400 PLace foil baking cups in each of 18 muffin tins Mix cornbread as directed on pkg. Spoon 1 Tbsp cornbread into each cup Top with 3 Tbsp chili Bake 18 minutes, then sprinkle cheese on top Bake 1-2 more minutes for cheese to melt Freeze for Later or Serve warm with a spoon of sour cream and sprinkle onions

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