Feta Dipping Sauce
By markemilw
A tangy dipping sauce made with lemon juice, feta cheese, and salt and pepper goes well with Lemon-Garlic Lamb Kebabs.
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Ingredients
- 2 ounces feta cheese
- 1 tablespoon fresh lemon juice
- 2 tablespoons water
- Coarse salt and ground pepper
Preparation
Step 1
In a blender, puree feta cheese, fresh lemon juice,
and water. Season with coarse salt and ground pepper.