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Ingredients
- 2 (16 oz.) packages minuature smoked sausage links
- 1 (8 oz.) jar grape jelly
- 1 (12 oz.) bottle barbeque sauce
Preparation
Step 1
Combine grape jelly and barbeque sauce in a slow cooker. Stir in the miniature smoked sausage links. Cook on high until heated through for 2-3 hours.