Knorr Creamy Shrimp Alfredo

By mamacasma

Decadently creamy Knorr® Pasta SidesTM Alfredo becomes a delicious meal for four when you add juicy shrimp, plump cherry tomatoes and vibrant fresh spinach. This simple shrimp alfredo recipe is one everyone will love.

Ingredients

• 1 package Knorr® Pasta Sides™ - Alfredo
• 1 cup cherry tomatoes, halved
• 2 cups baby spinach leaves
• 1 Tbsp. vegetable oil
• 1 lb. uncooked medium shrimp, peeled and deveined
• 2 Tbsp. grated Parmesan cheese

Preparation

Step 1

1. Prepare Knorr® Pasta Sides™ - Alfredo according to package directions, stirring in tomatoes and spinach during the last 5 minutes of cook time.
2. Meanwhile, heat oil in large nonstick skillet and cook shrimp, stirring occasionally, until shrimp turn pink, about 5 minutes.
3. Stir cooked shrimp into hot Pasta. Sprinkle with cheese.

TIP: Also delicious with chicken! Substitute 1 lb boneless chicken, cut into strips, for the shrimp. No fresh spinach on hand? Feel free to use 1 package (10 oz.) thawed frozen spinach instead of baby spinach.