Smoky Chicken and Cheesy Potato Casserole

Smoky Chicken and Cheesy Potato Casserole
Adapted from bhg.com
Smoky Chicken and Cheesy Potato Casserole

PREP TIME

20

minutes

TOTAL TIME

25

minutes

SERVINGS

--

servings

PREP TIME

20

minutes

TOTAL TIME

25

minutes

SERVINGS

--

servings

Adapted from bhg.com

Ingredients

  • Nonstick cooking spray

  • 1

    10-3/4-ounce can condensed cream of chicken with herbs soup

  • 1

    8-ounce carton dairy sour cream

  • 6

    ounces smoked cheddar cheese, shredded (1-1/2 cups)

  • 1

    28-ounce package frozen loose-pack diced hash brown potatoes with onion and peppers, thawed

  • 3

    cups chopped smoked or roasted chicken or turkey

  • Crushed croutons (optional)

Directions

1. Lightly coat the inside of a 3-1/2- or 4-quart slow cooker with nonstick cooking spray. In the cooker combine soup, sour cream, cheese, frozen potatoes, and chicken. 2. Cover and cook on low-heat setting for 5 to 6 hours. If desired, top each serving with crushed croutons. Makes 6 servings. nutrition facts Calories399Total Fat (g)20Saturated Fat (g)12, Monounsaturated Fat (g)5, Polyunsaturated Fat (g)1, Cholesterol (mg)80, Sodium (mg)1313, Carbohydrate (g)31, Total Sugar (g)3, Fiber (g)3, Protein (g)25, Vitamin C (DV%)25, Calcium (DV%)27, Iron (DV%)10, Percent Daily Values are based on a 2,000 calorie diet

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